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Do they make rubber turkeys? |
I made a turkey for dinner last night. I was making a gravy from the drippings and I knew it would not be enough for my gravy-crazy hubby, so I added
chicken stock. Normally I just
know when it's right, but adding stock threw me off. I’m a vegetarian, so
obviously I wasn't going to taste it.
So… I explain the situation to my dear hubby and comment that I don’t really know how the gravy will taste.
He pipes up, “Probably fowl.”
Hardy-har-har. I await the arrival of a rubber chicken so that I may slap him silly with it as he sleeps.
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